Ingredients A: Almond Powder-150 gm, Flour-150 gm, Baking Powder-3 gm, Baking Soda-6 gm, Sugar-70gm, Salt-2 gm Ingredients B: Corn Oil-90 ml Utensil: Mould-2 pcs, Baking Sheet-1 pc Methods： 1. Pour ingredient A into the e-Maker, close the cover properly. 2. Connect the power supply, press “POWER” button and press “Knead” button, the e-Maker will start operating. 3. During […]
Golden Almond Cookies 黄金杏仁饼 (video) Read More »
【Sauce 1】 Ingredients A: Passion Fruit-150 gm, Mandarin Orange-100 gm Ingredients B: Honey-25 ml Methods： 1. Put ingredients A into the e-Processor, set at speed 3 and blend till fine. 2. Pour ingredient B into a bowl, then pour in the mixture A into the same bowl. Ready to serve. * Please use Dry Grinder Jug 【Sauce
Fruit Lao Shang Sauce水果捞生酱 (video) Read More »
Ingredients A: Water Chestnut-45 gm, Shiitake Mushroom-20 gm, Carrot-30 gm Ingredients B: Chicken Breast Meat-200 gm, Sesame Oil-2 teaspoons, Rice Wine-2 teaspoons, Soy Sauce-4 teaspoons, Pepper Powder-To taste Ingredients C: Spring Onion-30 gm Ingredients D: Cabbage-8 large pcs, Spring Onion-8 pcs Methods： 1. Put ingredients A into the e-Processor, press “Pulse” button few times until cut into cubes. Set
Lucky Fortune Pocket 招财迎福袋 (video) Read More »
Ingredients A: Pomelo-150 gm, Grapefruit-45 gm, Peach-40 gm, Life Water-250 ml Ingredients B: Honey-Some Methods： 1. Put all ingredients A into the e-Processor, set at speed 1 and blend till homogenous. 2. Pour in ingredient B into a cup, add in the pomelo tea and mix well. Ready to serve. 柚子茶 材料A：柚子-150 gm、西柚-45 gm、桃子-40 gm、生命水-250 ml 材料B：蜜糖-适量
Pomelo Tea 柚子茶 (video) Read More »
Ingredients: Roselle-200 gm, Pectin Powder-5 gm, Rock Sugar-40 gm, Life Water-150 ml Methods： 1. Put all ingredients into the e-Processor, set at speed 3 and blend for 10 minutes. Ready to serve. * Please use Dry Grinder Jug * Tips: After cooling, the taste of the jam will be more delicious. 洛神果酱 材料：洛神果-200 gm、果胶粉-5 gm、冰糖-40
Ingredients A: Chrysanthemums-15 gm, Wolfberries-20 pcs, Hot Water-700 ml Ingredients B: Gelatin Powder-30 gm, Rock Sugar-50 gm Spare Utensils: Mould-10 pcs, Filter-1 pc Methods： 1. Soak all ingredients A in a big bowl for 10 minutes. 2. After 10 minutes, use filter to separate the chrysanthemums and wolfberries with water. Set aside the chrysanthemums and wolfberries. 3. Put
Chrysanthemums Dessert 菊花枸杞糕 (video) Read More »
Ingredients: Cashew Nut (Roasted)-200 gm, Sesame (Roasted)-50 gm Methods： 1. Put all the ingredients into the e-Processor, set at speed 3 and blend till smooth. Ready to serve. * Please use Dry Grinder Jug 腰果芝麻酱 材料：腰果 (烤香)-200 gm、芝麻 (烤香)-50 gm 做法： 1. 将所有材料放入养生调理机，设定3号搅拌至细滑即可享用。 * 请使用干磨杯
Cashew Sesame Jam 腰果芝麻酱 Read More »
Ingredients A: Flour-450 gm, Butter-180 gm, Sugar-30 gm, Egg-1 pc, Life Water-90 ml Ingredients B: Butter-Some, Apple Cubes-450 gm, Sugar-90 gm, Life Water-30 ml, Corn Flour-15 gm, Salt-2 gm, Cinnamon Powder-2 gm Ingredients C: Flour-Some, Egg Wash-2 pcs Spare Utensils: Pie Plate (8 Inch)-1 pc, Dough Scraper-1pc, Rolling Pin-1 pc, Brush-1 pc Methods： 1. Put all purpose flour into
Christmas Pie for Family 一家人的圣诞 (video) Read More »
Ingredients A: Red Bean-130 gm, Life Water-800 ml Ingredients B: Icing sugar-80 ml, Salt-3 gm Ingredients C: Strawberries-11 pcs (Small size) Ingredients D: Beetroot-30 gm, Glutinous Rice Flour-200 gm, Icing Sugar-120 gm, Life Water-200 ml Spared Ingredients: Tapioca Starch-Some Spared Utensils: Rolling Pin-1 pc, Brush-1 set Methods： 1. Put ingredients A into a pot, cook 1.5 hours till the red bean become soft.
Merry Christmas 圣蛋快乐 (video) Read More »
Ingredients A: Dhal-50 gm, Dried Chilies-5 pcs, Curry Leaves-5 gm, Shallots-150 gm, Salt-10 gm, Sugar-50 gm, Life Water-800 ml Ingredients B: Carrot-75 gm, Potato-85 gm, Tomato-40 gm Ingredients C: Olive Oil-50 ml, Star Anise-2 pcs, Cinnamon-Some, Halba Campur-5 gm Ingredients D: Turmeric Powder-5 gm Methods： 1. Soak Dhal in Life Water for 30 min. 2. Put all the ingredients
Dhal Curry Dhal咖喱 (video) Read More »
Ingredients A: Shallots-40 gm, Dried Chilies-5 gm, Lemon grass-10 gm, Curry Leaves-10 gm, Sugar-5 gm, Salt-5 gm, Assam Paste Water-50 ml Ingredients B: Halba Campur-4 gm Ingredients C: Onion-65 gm, Tomato-150 gm, Eggplant-100 gm, Ladyfinger-20 gm, Long Bean-20 gm, Olive Oil-100 ml, Life Water-250 ml, Turmeric-5 gm Ingredients D: Life Water-250 ml Ingredients E: Grouper Fish Meat-500 gm Ingredients F: Coconut
Fish Curry 咖喱鱼肉 (video) Read More »
Ingredients A: Beetroot-25 gm, Apple-45 gm, Cold Water-150 ml Ingredients B: Mango-200 gm, Cold Water-50 ml Ingredients C: Pandan Leaf-3 gm, Cold Water-100 ml Methods： 1. Put ingredients A into the e-Processor, set at speed 1 and blend for 1 minute. Pour in a bottle. 2. Put ingredients B into the e-Processor, set at speed 1 and
Christmas Healthy 3 Layers Drink 圣诞3色健康饮 Read More »
