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Tasty Celery Soup 美味芹菜汤

Ingredients: Celery-60 gm, Dry Mushroom-30 gm, Hot Water-300 ml, Salt-Some Methods: 1. Soak the dry mushrooms in life water for 1 hour. 2. Put all the ingredients into the i-Processor, set at speed 8 and blend for 5 minutes. Ready to serve. 美味芹菜汤 材料:芹菜-60 gm、香菇-30 gm、热水-300 ml、盐-少许 做法: 1. 将香菇泡生命水1小时。 2. 将所有材料放入智能养生机,设定速度8号搅拌5分钟即可享用。

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Plum, Mint & Lemon Smoothies 李子薄荷柠檬冰沙 (Video)

Ingredients: Plum (Remove seed)-180gm, Mint Leaf-10 pcs, Lemon-30 gm, Rock Sugar-60 gm, Life Water-200 ml, Ice Cube-Some Methods: 1. Put plum, mint leaves, lemon, rock sugar and Life Water into the i-Processor, set at speed 8 and blend for 2 minutes. 2. Add ice cube (ice cubes must overshadow the water), set at speed 8 and blend for 1 minute. Use

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Roselle Jam 洛神果酱

Ingredients: Roselle-200 gm, Pectin Powder-5 gm, Rock Sugar-40 gm, Life Water-150 ml Methods: 1. Put all ingredients into the i-Processor, set at speed 5 and blend for 10 minutes. Ready to serve. * Please use Dry Grinder Jug * Tips: After cooling, the taste of the jam will be more delicious. 洛神果酱 材料:洛神果-200 gm、果胶粉-5 gm、冰糖-40

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Steamed Chicken Meatball 清蒸鸡肉丸

Ingredients: Chicken Breast-1 pc, Corn Flour-1 tablespoon, Pepper Powder-1/4 teaspoon, Salt-1/2 teaspoon, Chopped Mushroom-1 tablespoon, Carrot-1/4 pc (Cut into slice) Methods: 1. Put the chicken breast into the i-Processor,  use “Pulse” to blend few times into paste. 2. Put in the corn flour, pepper powder, salt, chopped mushroom and carrot into the i-Processor, use “Pulse” to

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Vitality Soup 活力补血汤

Ingredients: Red Dates-50 gm, Wolfberries-20 gm, Astragalus-3 gm, Life Water-500 ml Methods: 1. Clean the red dates, wolfberries and astragalus. 2. Put all the ingredients into the i-Processor, set at speed 8 and blend for 5 minutes. Ready to serve. 活力补血汤 材料:枸杞-20 gm、黄耆-3 gm、生命水-500 ml、生命水-600 ml 做法: 1. 将红枣,枸杞和黄耆清洗干净。 2. 将所有材料放入智能养生机,设定速度8号搅拌至5分钟即可饮用。

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Cashew Sesame Jam 腰果芝麻酱

Ingredients: Cashew Nut (Roasted)-400 gm, Sesame (Roasted)-100 gm Methods: 1. Put all the ingredients into the i-Processor, set at speed 6 and blend for 5 minutes. Ready to serve. * Please use Dry Grinder Jug 腰果芝麻酱 材料:腰果 (烤香)-400 gm、芝麻 (烤香)-100 gm 做法: 1. 将所有材料放入智能养生机,设定速度6号搅拌5分钟即可享用。 * 请使用干磨杯

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Leek Pancake 韭菜煎饼

Ingredients A: Egg-1 pc, Flour-200 gm, Water-300 ml, Dried Shrimps-10 gm, Pepper Powder-Some, Salt-Some, Garlic-Some Ingredients B: Chives-50 gm, Dried Shrimps-40 gm Methods: 1. Put ingredient A into the i-Processor, set at speed 5 and blend for 1 minute.  2. Pour the mixture into a bowl, stir in ingredient B. 3. Heat up the pan and fry

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