Ingredients A: Pomelo (Remove skin)-50 gm, Cherry Tomato-100 gm, Red Apple-100 gm, Life Water-600 ml Ingredients B: Honey-To Taste Methods： 1. Put all ingredients A into the i-Processor, set at speed 4 and blend for 2 minutes. 2. After blending, pour in a cup and add in ingredient B, mix well and ready to serve. 柚子水果茶 材料A：葡萄柚(去皮)-50 […]
Pomelo Fruit Tea 柚子水果茶 Read More »
Ingredients: Broccoli-150 gm (blanch in advance), Chicken Cubes-3 gm, Onions-1/4 pc, Garlic Powder-1 tablespoon, Philadelphia Cream Cheese-75 gm, Grated Cheese-55 gm, Life water-200 ml Methods： 1. Put the chicken cubes, onions, garlic powder, Philadelphia cream cheese, grated cheese and life water into the i-Processor, set at speed 8 and blend for 3 minutes. 2. Add the
Broccoli Cheese Soup 芝士西兰花汤 Read More »
Ingredients: Strawberries-100 gm, Coconut Juice-200 ml, Rock Sugar-50 gm, Ice Cube-Some Methods： 1. Put the strawberries, coconut juice and rock sugar into the i-Processor, set at speed 4 and blend for 1 minute. 2. Add the ice cube (ice cubes must overshadow the water), set at speed 8 and blend for 1 minute. Use stirring rod
Coconut Strawberry Smoothie 好椰莓冰沙 Read More »
Ingredients A: India Rice-230 gm, Urun Dhall-130 gm, White rice-3 tablespoons, Life Water-150 ml Ingredients B: Life Water-25 ml, Salt-Some Methods： 1. Soak the india rice and urun dhall in life water for 6 hours. 2. Put the india rice, urun dhall, white rice and life water into the i-Processor, set at speed 4 and blend for
Ingredients A: Dhal-50 gm, Dried Chilies-5 pcs, Curry Leaves-5 gm, Shallots-150 gm, Salt-10 gm, Sugar-50 gm, Life Water-800 ml Ingredients B: Carrot-75 gm, Potato-85 gm, Tomato-40 gm Ingredients C: Olive Oil-50 ml, Star Anise-2 pcs, Cinnamon-Some, Halba Campur-5 gm Ingredients D: Turmeric Powder-5 gm Methods： 1. Soak Dhal in Life Water for 30 min. 2. Put all the ingredients
Ingredients: Rice-200 ml, Egg-1 pc, Breast Chicken-60 gm, Parmesan Powder-Some, Salt-Some, Chopped Green Onion-Some Methods： 1. Put the breast chicken into the i-Processor, use “Pulse” to blend 2 times. 2. Put the rice, egg, parmesan powder and salt in the i-Processor, use “Pulse” to blend another 4 times. 3. Pour in the bowl and mixed with
Chicken Quiche 米香蛋蛋饼 Read More »
Ingredients: Brown Rice-50 gm, Yam (Peel off skin)-50 gm, Carrot (Peel off skin)-30 gm, Hot Water-250 ml Methods： 1. Rinse the brown rice. 2. Put all the ingredients into the i-Processor, set at speed 8 and blend for 5 minutes. Ready to serve. 糙米营养粥 材料：糙米-50 gm、芋头 (去皮)-50 gm、萝卜 (去皮)-30 gm、热水-250 ml 做法： 1. 将糙米洗干净。
Nutritious Brown Rice Porridge 糙米营养粥 Read More »
Ingredients: Potatoes-150 gm, Grated Cheese-2 tablespoons, Onions-1/4 pc, Fresh cream-25 gm, Milk-100 ml, Life water-100 ml, Chicken cubes-1/8 pc, Pepper powder-Some Methods： 1. Put all ingredients into the i-Processor, set at Speed 6 and blend for 10 minutes. Ready to serve. 马铃薯浓汤 材料：马铃薯-150 gm、芝士碎-2 汤匙、洋葱-1/4 颗、鲜奶油-25 gm、牛奶-100 ml、生命水-100 ml、鸡精块-1/8 块、胡椒粉-少许 做法： 1. 将所有材料放入智能养生机内，设定速度6号搅拌10分钟即可食用。
Ingredients: Yam(Steamed)-120 gm, Milk-100 ml, Ice Cube-Some Methods： 1. Put yam and milk into the i-Processor, set at speed 4 and blend for 2 minutes. 2. Add in the ice cube, set at speed 8 and blend for 1 minute. Use stirring rod to help blending when needed. Ready to serve. * Tips : Add honey
Ingredients: Onions-1 pc, Garlic-4 pcs, Turmeric-1/2 pc, Galangal-50 gm, Lemongrass-3 pcs, Red Chillies-3 pcs, Chilli Padi 2pc, Dried Tamarind-4 pcs, Cooking Oil-50 ml, Rock Sugar-Some, Salt-Some, Fish-1 pc Methods： 1. Put the onions, garlic, turmeric, galangal, lemongrass, red chillies, chilli padi, dried tamarind, cooking oil, rock sugar and salt into the i-Processor, set at speed 5
Nyonya Steam Fish 娘惹鱼 Read More »
Ingredients: Tomato-170 gm, Red Capsicum-95 ml, Parsley-10 gm, Onion-85 gm, Garlic-8 gm, Lemon-35 gm, Salt-To taste Methods： 1. Put all ingredients into the i-Processor, press “Pulse” button for 5 times. Ready to serve. * Please use Dry Grinder Jug 养生莎莎酱 材料：番茄-170 gm、红甜椒-95 ml、香菜-10 gm、洋葱-85 gm、蒜米-8 gm、柠檬-35 gm、盐-少许 做法： 1. 将所有材料放入智能养生机，用“Pulse”键按5次即可。 * 请使用干磨杯
Healthy Salsa Sauce 养生莎莎酱 Read More »
Ingredients: West Saury-250 gm, Dry Oyster-6 pcs Methods： 1. Scraped fish with a spoon. 2. Put the fish and dry oyster in the i-processor, set at speed 5 and blend for 2 minutes. 3. Make the meatball shape. 4. Heat up the pan and fry till fragrance. Ready to serve. * Please use Dry Grinder Jug
Oyster Meatball 富蚝团丸 Read More »
